Title: Southern Tea Cakes
Categories: Cookie Dessert
Yield: 36 Servings

1	c	Shortening
1 3/4	c	Sugar
2		Eggs
1/2	c	Milk
1/2	ts	Vanilla
3	c	Flour, self-rising

In a mixing bowl, cream together shortening and sugar. Beat in eggs. Add milk and vanilla; beat well. Stir in flour; mix well. Drop by tablespoonsful 2 1/2" apart onto greased cookie sheets. Bake at 350ø for 15-20 minutes. (very good)

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